TagAberdeen

Aberdeen and Scottish Beer: A Break Before Fieldwork

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Archaeological fieldwork, like most fieldwork, can be extremely demanding. Often we’re working long hours (ca. 16 hour days), eating what we’re given, and have little personal time. There are great parts of fieldwork, which is why many of us keep doing it; however, it’s more than fair to say that fieldwork is NOT a vacation. While fieldwork is arduous, most of us are working before we...

Smiti Nathan

I’m an archaeologist that travels around the world for both work and pleasure. I have a penchant for exploring ancient and modern places and the people, plants, and foods entangled in them. I write about archaeology, travel, and productivity.

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